Our Menu

• Dressing and salads

  Top Plate
• Russian salad

  

  
  3,75 8,50
• Codfish salad with black alioli

  

  
  4,25 9,25
• Potatoes salad with melva

  
  3,75 9,25
• Alioli potatoes with plawns

  

  
  4,25 9,25
• Seasoned tomato with melva

  

  
  10,25
• Misoed Salad

  

  

  
  9,25
• Salmon and smoked cod salad

  
  10,75

• The snack

  Top Plate
• Bellota iberian ham
  18,00
• Sheep cheese

  
  14,00
• Garlic clams

  
  12,50
• Bread with avocado and sardine loin smoked

  
  10,50
• Bread with salmorejo and ham

  
  9,25
• Mousse medallion
  4,75 9,50
• Salmorejo with ham and egg cubes

  

  

  
  3,75 8,75
• Prawn skewer

  
  4,50 11,75
• Aubergine sticks with cane honey

  
  4,75 9,50
• Homemade croquettes
  (Media) 6,25 12,00
• Iberian ham

  
• Ox´s tail

  
• Blue cheese

  

  
• Pavia of provolone with king praws and muchrooms

  

  

  

  
  4,25 11,75

• Fried and scrambled

  Top Plate
• Small homemade shrimp omelette

  

  
  2,75
• Squid

  

  
  9,75
• Anchovies

  

  
  9,75
• Marinated dogfish

  

  
  9,75
• Codfish cubes

  

  
  9,75
• Assorted fried (aprox 900grs)

  

  
  19,50
• Fried whitebaits with peppers and fried egg

  

  

  
  9,75
• Garlic praws with french fries and eggs

  

  
  12,75
• Scrambled eggs with ham or sausage

  
  10,25
• Scrambled cod

  

  

  
  10,75

• The rice

  Top Plate
• Seafood paella (Min. 2 pers/price pers)

  

  
  12,25
• Rissotto with prawns and mushrooms

  

  

  
  4,75 9,75
• Black rice with ali oli

  

  
  4,75 9,75
• Rice with iberian cheeks

  
  4,75 10,25
• Rice with ox´s tail

  
  4,75 11,75

• The fishes

  Top Plate
• Tuna tartar

  

  

  
  6,50 12,90
• Tuna loin

  
  6,75 14,75
• Gratin codfish loin

  

  

  
  4,75 13,75
• Grilled sea bream

  
  14,25

• Stews and meats

  Tapa Plato
• Ox´s tail
  6,50 14,25
• Chupa chups iberian cheek
  4,25 11,25
• Veal meatballs

  
  4,25 11,25
• Beef stew
  4,25 12,25
• Retinto bull burguer
  4,25 11,75
• Homemade flamenquin with iberian ham, eggs au pepper
  10,50
• Iberiam pork sirloin
  4,20 14,25
• To wiskey
• To the pepper
• Iberian pork shoulder
  19,50
• Iberian pork special cut
  14,25
• Grilled iberian meat 1 kg
  32,00
• Veal sirloin
  22,50

• Desserts

• White chocolate bombon

  

  
  4,50
• Chocolate cake

  

  

  
  4,50
• Tocino de cielo cake

  

  

  
  4,50
• Dulce de leche

  
  4,50
• Tiramisu

  

  
  4,50
• Cheesecake

  
  4,50

• TODAY ́S MENU
  From Monday to Thursday (until noon)
  Holidays no
  12,00

• Covered service per person 0,90

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