Dressing and salads
Top
Plate
Russian salad 
3,75
8,75
Russian salad with pravons and fried eggs
11,25
Potatoes salad whith tunna
3,75
8,75
Salmon and smoked cod salad
10,75
Misoed Salad
9,75
Salmon and smoked cod salad
10,75
Seasoned tomato with melva
10,25
Alioli potatoes with pravs
4,25
9,75
Roasted peppers
4,25
9,75
The snack
Top
Plate
Lump cheese 
14,00
Bellota iberian ham
19,00
Duck foie Grass with Pedro Ximenez reduction 
6,75
13,75
Bread with avocado and sardine loin smoked
10,50
Garlic clams
14,50
Bread with salmorejo and ham
9,75
Andalusian salmorejo with ham and boiled egg
4,25
8,75
Andalusian pravons
18,00
Grilled octopus leg
20,75
Aubergine sticks with cane honey
4,75
11,25
Homemade croquettes
(media) 6,25
12,00
Iberian ham
Ox´s tail
Garlic pravs
Puchero
Pavia of provolone with king praws and muchrooms 
4,25
10,75
Patatas bravas
4,25
8,75
Fried chicken curry
4,75
8,75
Homemade flamenquín with iberian ham, eggs and peppers
3,50
Small homemade shrimp omelette (2units)
12,50
Fried and scrambled
Top
Plate
Squid
9,75
Anchovies
9,75
Marinated dogfish
9,75
Cod
9,75
Assorted fried (aprox 900grs)
20,50
Fried whitebaits with peppers and fried egg
10,75
Garlic praws with french fries and eggs
13,25
Scrambled eggs with ham and fried potatoes
10,25
Fried eggs with eels and duck foei gras
13,75
The rice
Top
Plate
Seafood paella (Min. 2 pers/price pers)
12,75
Rissotto with prawns and mushrooms
4,75
10,25
Black rice with ali oli
4,75
10,25
Rice with iberian cheeks
4,75
10,25
Ox´s tail
6,50
16,25
Veal meatballs
4,75
11,75
Beef stew
4,75
11,75
Vegetable stew with tomato
4,75
10,25
Spinach with chickpeas
4,75
10,25
Chupa chups iberian cheek
4,75
11,75
The fishes
Top
Plate
Tuna tartar
6,50
14,90
Tuna loin
6,75
15,25
Gratin codfish
4,75
12,75
Grilled sea bream
15,25
Stews and meats
top
Plate
Iberian pork shoulder
19,50
Iberian pork special cut
16,25
Retinto bull burguer
4,75
11,75
Iberiam pork sirloin
4,75
16,25
To wiskey
To the pepper
Grilled iberian meat 1 kg
34,00
Sirloin skewer
4,75
13,75
Lomb chops
16,50
Veal sirloin
24,50
Desserts
Chocolate cake 
5,00
Tocino de cielo cake
5,00
Dulce de leche
5,00
Tiramisu
5,00
Cheesecake
5,00
Brioche french with vanilla ice cream
6,50
Pionono
5,00
TODAY ́S MENU
From Monday to Thursday (until noon)
Holidays no
14,00
Guest
Olive
To take away
Gluten free bread
0,90
1,50
0,40
1,20
Covered service per person 0,90
